Lincoln Ristorante: Agnolotti Di Polenta

Lincoln Ristorante is a showcase. The jewelbox wedge that seems to cut through the Lincoln Center plaza like a angular submarine surfacing is one the finest works designed by renowned architects Diller, Scofidio & Renfro. The cuisine created is by Jonathan Benno — the former Chef de Cuisine at Per Se — who treats his locally-sourced ingredients like works of art unto themselves. Check out his recipe for Agnolotti Di Polenta — just the lamb alone is gorgeous! This is one a series of videos that helped launch Lincoln’s food, drink and style to the world.